Join us Wednesday, December 7 at Quail Ridge Books in Raleigh for a buffet of North Carolina food writing. Six authors from The Carolina Table: North Carolina Writers on Food—Randall Kenan, Sophia Woo, Nancie McDermott, Bridgette Lacy, Heather Newton, and Lenard D. Moore—will give the audience something to snack on from tales of tables past and present.

Join us Thursday, December 1 at The Regulator Bookshop in Durham for a buffet of North Carolina food writing. Four authors from The Carolina Table: North Carolina Writers on Food—Randall Kenan, Emily Wallace, Jeffery Beam, and Jaki Shelton Green—will give the audience something to snack on and whet your appetite for more tales of tables past and present.

Join us Thursday, November 17 at Flyleaf Books in Chapel Hill for a buffet of North Carolina food writing. Eight authors from The Carolina Table: North Carolina Writers on Food—Randall Kenan, Lee Smith, Daniel Wallace, Elizabeth Engelhardt, Jeffery Beam, Nancie McDermott, Jaki Shelton Green, and Cathy Cleary—will give the audience something to snack on and whet your appetite for more tales of tables past and present.